Testimonials
“In hyper-outdoorsy, half-conscious Nelson, set picturesquely between furred peaks and Kootenay Lake and where it seems that everyone of the 10,000 residents skis, mountain-bikes and is passionate about health and good food, Whitewater Cooks has become the equivalent of the Junior League cookbook,”
Christopher Solomon, New York Times
“Shelley Adams easy, unpretentious, high-pleasure recipes honed at the Fresh Tracks Cafe are enticing fans across the continent.”
Carolyn Sorgen-Kaye, More Magazine